Parmesan oven-fried chicken

Parmesan oven-fried chicken

Parmesan oven-fried chicken

Prep Time: 10 Minutes • Start to Finish: 1 Hour • 6 servings

1 tablespoon butter
½ cup grated Parmesan cheese
⅓ cup Original Bisquick mix
1½ teaspoons paprika
1 teaspoon Italian seasoning, if desired
1 teaspoon salt
¼ teaspoon pepper

1 cut-up whole chicken (3 to 3½ lb)

Parmesan oven-fried chicken

1 Heat oven to 425°F. In 13×9-inch pan, melt butter in oven.
2 In shallow dish, stir together cheese, Bisquick mix, paprika, Italian seasoning, salt and pepper. Coat chicken with mixture. Place chicken, skin side down, over butter in hot pan.
3 Bake uncovered 35 minutes. Turn chicken; bake about 15 minutes longer or until juice of chicken is clear when thickest pieces are cut to bone (at least 165°F).